111

Wednesday, July 8, 2020

Is your mother a good cook?

Alexis Reyer: Not really

Peggy Sandefer: of course!

Kandi Lough: Hell no. My mother corrects people who don't burn the turkey."You have to cook it until the wing falls off" she would say.I love her Irish soda bread though. The english muffin kind not the sweetbread.She knows how to make something out of nothing, but give her actual food and she is a wreck....Show more

Jodie Capella: I guess but my sis is betterdon't tell her I said that

Alisia Sutphen: My mum is a great cook.But she cooked some fish yesterday, and the room still stinks.

Jacques Vaquera: Grilled Cheese. Yum. I'm a better cook, actually.

Weldon Totaro: My mom is GREEEEAT cook. I love it when she makes crab soup and just plain maryland whole crab she seasons it so well

Lady Laflin: I like her pan-fried spaghetti...but she also cooks things that aren't good too

Myesha Zerbe: Yes & so is my grandma ♥

Ulysses Failey: my dads better lol

Cletus Makler:! I dont know her. My aunt makes really good lasagna too. But i would like to think that i am better, because cooking is my passion (other than science).

Dale Mccoun: yes she is, I love her chicken enchiladas and her tacos

Booker Warlick: Hominy. it somewhat is created from corn it somewhat is been soaked in lye water. it somewhat is terrible. Chipped beef on toast is powerful. you may desire to purchase chipped beef in a jar right here in the states. You soften butter in a frying pan, upload some flour and stir til flour has cooked somewhat, then upload milk and beef. save stirring till thickened. Pour over toast. I make it tuna on the toast the same way. you could actually of tuna.

Kristina Brockwell: YES!You only say that because you've not tried MY mom's lasagna =]And spaghetti, and rice and beans, and just about everything else =]

No comments:

Post a Comment